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See the package

Kennedy Road, Markham

Lunch for one, or dinner for two hundred

The counter at the front and the catering kitchen behind it cook the same food from the same pots. One of them you order on a phone; the other one starts with a conversation.

The pass at Saffron Table with catering trays being filled

Two ways in

  • Tonight

    Takeout

    Sixteen things, all priced, ready in twenty minutes. Order online for collection or ring the counter.

    • Prices on everything
    • Ready in about 20 minutes
    • Tuesday to Sunday
    The takeout menu
  • A date in the diary

    Catering

    Five packages, priced per head with a minimum. Corporate lunches, weddings and everything between.

    • From $18 a head, minimum 12
    • Drop-off to full service
    • 48 hours to 6 weeks’ notice
    Packages and prices

Ten to two hundred

The same kitchen does a boardroom of twelve and a wedding of a hundred and eighty. What changes is the staffing and the notice, and both are on the packages page.

Tray sizes

Small
10 to 12One tray of a main. Fits a domestic oven shelf.
Medium
20 to 25The standard boardroom tray. Two of these feed most offices.
Large
40 to 50Needs two people to carry and a proper table to stand on.

Where we go

Seven municipalities. Outside them we will say no rather than send food an hour in a van and hope.

  • Markham
  • Richmond Hill
  • Scarborough
  • North York
  • Vaughan
  • Pickering
  • Stouffville

Have a date

The consultation form takes four questions and about a minute, and it means the call starts with the useful part.

Book a consultation